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James Viles is no ordinary chef. James has a deep passion is to showcase the link between nature and food. In search of fresh produce wherever he travels throughout regional Australia, James often takes to the wilderness to showcase the diversity that our land, oceans and river can provide.
As a Defender Ambassador, James will be travelling the country with his custom trailer complete with kitchen and camping gear aiming to showcase what culinary delights can be created out of the kitchen and in the wilderness.
The Defender is a key component to James’ off-the-grid lifestyle.